Ramen is all the rage right now, but it can be a bit of a hassle to prepare–nothing like it’s 3-minute, microwaveable counterpart that can be found for less than a dollar in any given supermarket (ours included). But what if you could take those $.87 noodles and make something substantially more adult, with only minimally more effort? That’s what we’ve got in store for you today.
Our recipe isn’t quite traditional (there’s no broth, can you believe it?), but it’s easy, quick, and filling! Not to mention absolutely delicious.
Ramen Noodles with Coconut Peanut Sauce (serves 2)